This excellent, rare, Japanese Whiskey, is produced by the White Oak Distillery, in the city of Akashi, in Japan. It is made from specially imported, Scottish Barley, and is matured in Bourbon and Sherry casks.
Akashi White Oak Blended Japanese Whisky is adored for its caramel, vanilla, savoury and cinnamon flavor notes.
Balanced and creamy
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