The Coterie by Wildeberg is made from a blend of 65% Chenin from a 60 year old Franschhoek vineyard and 35% Grenache Blanc from Paarl, both naturally fermented and aged 6 months in 2nd and 3rd fill 600 litre barrels. A ripe, succulent and textural style.
|Grape||Chenin Blanc, Grenache|
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